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		<title>Mediterranean Penne</title>
		<link>http://guiltlessgourmet.wordpress.com/2009/06/21/mediterranean-penne/</link>
		<comments>http://guiltlessgourmet.wordpress.com/2009/06/21/mediterranean-penne/#comments</comments>
		<pubDate>Sun, 21 Jun 2009 21:47:37 +0000</pubDate>
		<dc:creator>annelillian</dc:creator>
				<category><![CDATA[chicken]]></category>
		<category><![CDATA[Core Program]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Momentum]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://guiltlessgourmet.wordpress.com/?p=22</guid>
		<description><![CDATA[Grilled Chicken Whole Wheat Penne 1 cup Artichoke Hearts 2/3 cup Sundried Tomatoes Feta This is one of those what do I have in the fridge to throw together meals. To assist my dinnertime frustrations, I try to plan ahead. On Sundays, I try to throw some brown rice in the rice cooker. Boil up [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=guiltlessgourmet.wordpress.com&amp;blog=2815830&amp;post=22&amp;subd=guiltlessgourmet&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
			<content:encoded><![CDATA[<p><img style="vertical-align:top;" src="http://i107.photobucket.com/albums/m283/AnneLillian/P3030137.jpg" alt="" width="320" height="240" /></p>
<ul>
<li>Grilled Chicken</li>
<li>Whole Wheat Penne</li>
<li>1 cup Artichoke Hearts</li>
<li>2/3 cup Sundried Tomatoes</li>
<li>Feta</li>
</ul>
<p>This is one of those what do I have in the fridge to throw together meals. To assist my dinnertime frustrations, I try to plan ahead. On Sundays, I try to throw some brown rice in the rice cooker. Boil up some Whole Wheat Pasta. And Grill some lean protein whether Chicken, Pork, or Sirloin. Add some field greens or spinach and you have a great set-up for grab n&#8217; go meals.</p>
<p>The well stocked fridge and pantry are your biggest ally on your journey to a more healthy you.</p>
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		<title>Shrimp &#8220;no-fried&#8221; brown rice</title>
		<link>http://guiltlessgourmet.wordpress.com/2008/05/02/shrimp-no-fried-brown-rice/</link>
		<comments>http://guiltlessgourmet.wordpress.com/2008/05/02/shrimp-no-fried-brown-rice/#comments</comments>
		<pubDate>Fri, 02 May 2008 18:27:39 +0000</pubDate>
		<dc:creator>annelillian</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[stir-fry]]></category>
		<category><![CDATA[Weight Watchers]]></category>

		<guid isPermaLink="false">http://guiltlessgourmet.wordpress.com/?p=24</guid>
		<description><![CDATA[Ingredients 2 Eggs 6 oz. Shrimp 1/4 cup Low Sodium Soy Sauce 2 cups Rice, Brown Medium-grain, cooked 2 cups Frozen Vegetables, mixed 2 tsp. Oil 2 tsp. Ginger 2 tsp. Garlic 2 tsp. Red Pepper 2 tsp. Sirachi I LOVE fried rice. Here is my healthier version. With a non-stick spray, &#8220;fry&#8221; 2 eggs with [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=guiltlessgourmet.wordpress.com&amp;blog=2815830&amp;post=24&amp;subd=guiltlessgourmet&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
			<content:encoded><![CDATA[<p><img style="vertical-align:top;" src="http://i107.photobucket.com/albums/m283/AnneLillian/P4040145.jpg" alt="" width="320" height="240" /></p>
<p>Ingredients</p>
<p>2 Eggs<br />
6 oz. Shrimp<br />
1/4 cup Low Sodium Soy Sauce<br />
2 cups Rice, Brown Medium-grain, cooked<br />
2 cups Frozen Vegetables, mixed<br />
2 tsp. Oil<br />
2 tsp. Ginger<br />
2 tsp. Garlic<br />
2 tsp. Red Pepper<br />
2 tsp. Sirachi</p>
<p>I LOVE fried rice. Here is my healthier version.</p>
<p>With a non-stick spray, &#8220;fry&#8221; 2 eggs with continually movement through the wok. Split yolk. Continually movement til cooked through.  Remove to dish.</p>
<p>Heat 2 tsp. oil in wok.</p>
<p>Add shrimp. Saute. Add Brown Rice. Saute. Add seasonings, veggies. If you use frozen veggies they will rehydrate the pre-cooked rice. Continually saute til warmed through. Add back eggs.</p>
<p>Super Easy. Super Yummy.</p>
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		<title>Chicken Divan</title>
		<link>http://guiltlessgourmet.wordpress.com/2008/04/20/chicken-divan/</link>
		<comments>http://guiltlessgourmet.wordpress.com/2008/04/20/chicken-divan/#comments</comments>
		<pubDate>Mon, 21 Apr 2008 00:27:18 +0000</pubDate>
		<dc:creator>annelillian</dc:creator>
				<category><![CDATA[6 Points Recipe]]></category>
		<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Low Fat]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Weight Watchers]]></category>
		<category><![CDATA[6 Points]]></category>
		<category><![CDATA[Chicken Divan]]></category>

		<guid isPermaLink="false">http://guiltlessgourmet.wordpress.com/?p=23</guid>
		<description><![CDATA[  Chicken Divan is a chicken casserole usually served with broccoli, almonds, and Mornay sauce. It was invented at and named for the by-gone Divan Parisien Restaurant in the New York Chatham Hotel. The Divan Parisien served Chicken Divan as their signature dish in the 1950s. The chef or chefs who originally created it are [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=guiltlessgourmet.wordpress.com&amp;blog=2815830&amp;post=23&amp;subd=guiltlessgourmet&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
			<content:encoded><![CDATA[<p> </p>
<p><strong>Chicken Divan</strong> is a chicken <a title="Casserole" href="http://guiltlessgourmet.wordpress.com/wiki/Casserole">casserole</a> usually served with broccoli, almonds, and <a title="Mornay sauce" href="http://guiltlessgourmet.wordpress.com/wiki/Mornay_sauce">Mornay sauce</a>. It was invented at and named for the by-gone Divan Parisien Restaurant in the <a title="New York" href="http://guiltlessgourmet.wordpress.com/wiki/New_York">New York</a> Chatham Hotel.</p>
<p>The Divan Parisien served Chicken Divan as their signature dish in the 1950s. The chef or chefs who originally created it are unknown. In France the word <em>divan</em> refers to a meeting place or great hall. This name was chosen to attract the attention of the Divan Parisien owners by implying a kind of continental elegance.</p>
<p>The dish is now commonly prepared with regular parmesan cheese and remains one of the most classic American casserole dishes today</p>
<p>My mom used to make this when I was little. However my mom&#8217;s version included full fat mayo, butter, and 2 cups of cheddar cheese. I was craving this comfort food. So here is my new and improved version &#8230;</p>
<p><img style="vertical-align:middle;" src="http://i107.photobucket.com/albums/m283/AnneLillian/goal/Chick20and20Brocolli20bake-250.jpg" alt="chicken Divan" width="250" height="168" /></p>
<p style="text-align:center;">RECIPE</p>
<p>2 cups cooked chicken breast</p>
<p>10.5 oz. 98% Fat Free Cream of Chicken Soup, condensed</p>
<p>2.5 cups Broccoli<br />
1/2 cup chicken broth</p>
<p>16 oz. Fat Free Sour Cream</p>
<p>2 tsp. Cumin<br />
1 tsp. Curry (add more to taste)<br />
1 tsp. Paprika<br />
1 tsp. Chili Powder</p>
<p>Saute broccoli on stovetop on high.</p>
<p>Lower heat to low. Add rest of ingredients. Cover. Cook until warmed. Serve over brown rice.</p>
<p>Super Easy. Very Yummy. Just like Mom&#8217;s but with a lot less fat. My mom used to bake this.  I think if you baked it the sauce would thicken. If you have the time Bake at 350 for 35-45 minutes.</p>
<p style="text-align:center;">WW Points- 6</p>
<p style="text-align:center;">Add 1/2 cup brown rice for total of 8 points.</p>
<table style="text-align:center;" border="0" cellspacing="0" cellpadding="0" width="242">
<tbody>
<tr>
<td class="header" style="text-align:center;">Nutrition Facts</td>
</tr>
<tr>
<td>
<div class="serving">Serving Size 346 g</div>
</td>
</tr>
<tr style="height:7px;">
<td bgcolor="#000000"> </td>
</tr>
<tr>
<td style="font-size:7pt;">
<div class="line">Amount Per Serving</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label" style="text-align:center;">Calories                                            293</div>
</div>
</td>
</tr>
<tr>
<td> </td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Total Fat                                         6.3g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Saturated Fat                                   2.3g</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Cholesterol                                     76 mg</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Sodium                                         730mg</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Total Carbohydrates                         28.3g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Dietary Fiber                                    2.7g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Sugars                                            9.9g</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Protein                                           30.8g</div>
</div>
</td>
</tr>
<tr style="height:7px;">
<td bgcolor="#000000"> </td>
</tr>
<tr>
<td>
<table class="vitamins" border="0" cellspacing="0" cellpadding="0">
<tbody>
<tr>
<td>Vitamin A 37%</td>
<td align="center">•</td>
<td align="right">Vitamin C 86%</td>
</tr>
<tr>
<td>Calcium 21%</td>
<td align="center">•</td>
<td align="right">Iron 13%</td>
</tr>
</tbody>
</table>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label" style="text-align:center;">Nutrition Grade B+</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="labellight">* Based on a 2000 calorie diet</div>
</div>
</td>
</tr>
</tbody>
</table>
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			<media:title type="html">annelillian</media:title>
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			<media:title type="html">chicken Divan</media:title>
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		<title>Black Bean Turkey Chili</title>
		<link>http://guiltlessgourmet.wordpress.com/2008/02/22/black-bean-turkey-chili/</link>
		<comments>http://guiltlessgourmet.wordpress.com/2008/02/22/black-bean-turkey-chili/#comments</comments>
		<pubDate>Fri, 22 Feb 2008 17:20:33 +0000</pubDate>
		<dc:creator>annelillian</dc:creator>
				<category><![CDATA[Core Program]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[turkey]]></category>
		<category><![CDATA[Weight Watchers]]></category>
		<category><![CDATA[5 Points Recipe]]></category>
		<category><![CDATA[black bean turkey chili]]></category>
		<category><![CDATA[black beans]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[healthy chili]]></category>
		<category><![CDATA[Weight Watchers Core]]></category>
		<category><![CDATA[Weight Watchers Core Food List]]></category>

		<guid isPermaLink="false">http://guiltlessgourmet.wordpress.com/?p=20</guid>
		<description><![CDATA[In an ideal world, I would never use cans or bottle or seasoning packets, but my hectic schedule demands short cuts. If you have the time, use the non- shortcut method. It lowers the sodium dramatically. This chili can be served solo, over brown rice, or in a whole wheat tortilla. Ingredients 1 lb. ground [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=guiltlessgourmet.wordpress.com&amp;blog=2815830&amp;post=20&amp;subd=guiltlessgourmet&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
			<content:encoded><![CDATA[<p><img src="http://i107.photobucket.com/albums/m283/AnneLillian/P2220136.jpg" alt="Black Bean Turkey Chili" width="320" height="240" /></p>
<p>In an ideal world, I would never use cans or bottle or seasoning packets, but my hectic schedule demands short cuts. If you have the time, use the non- shortcut method. It lowers the sodium dramatically.</p>
<p>This chili can be served solo, over brown rice, or in a whole wheat tortilla.</p>
<p><strong>Ingredients<br />
1 lb. ground turkey<br />
1 packet taco seasoning<br />
2 15 oz. cans black beans, undrained<br />
6 oz. Tomato Paste<br />
2 cups chicken broth<br />
16 oz. mushrooms, fresh pre-sliced<br />
Diced Jalapenos to taste<br />
1 jar or container favorite salsa or 1 (28 oz.) can of diced tomatoes</strong></p>
<p>Brown Ground Turkey on the stove. Drain if needed. Add taco seasoning per packet instructions.</p>
<p>Add to crockpot- Cooked Turkey with seasoning, Black Beans, Mushrooms, Jalapenos, Salsa, Chicken Broth &amp; Tomato Paste.</p>
<p>Cook on High Heat in Crockpot 4 Hours.</p>
<p>or</p>
<p>Cook on Low Heat in Crockpot 8 Hours.</p>
<p align="center">Serves 8.</p>
<p align="center">5 WW Points per Serving</p>
<p align="center">
<table border="0" cellspacing="0" cellpadding="0" width="242">
<tbody>
<tr>
<td class="header" align="center">Nutrition Facts</td>
</tr>
<tr>
<td>
<div class="serving">Serving Size 400 g</div>
</td>
</tr>
<tr style="height:7px;">
<td bgcolor="#000000"> </td>
</tr>
<tr>
<td style="font-size:7pt;">
<div class="line">Amount Per Serving</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Calories                                            262</div>
</div>
</td>
</tr>
<tr>
<td> </td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Total Fat                                         8.1g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Saturated Fat                                  2.1g</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Cholesterol                                      58mg</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Sodium                                         801mg</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Total Carbohydrates                         26.5g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Dietary Fiber                                     9.8g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Sugars                                            7.2g</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Protein                                          23.6g</div>
</div>
</td>
</tr>
<tr style="height:7px;">
<td bgcolor="#000000"> </td>
</tr>
<tr>
<td>
<table class="vitamins" border="0" cellspacing="0" cellpadding="0">
<tbody>
<tr>
<td>Vitamin A 6%</td>
<td align="center">•</td>
<td align="right">Vitamin C 13%</td>
</tr>
<tr>
<td>Calcium 6%</td>
<td align="center">•</td>
<td align="right">Iron 20%</td>
</tr>
</tbody>
</table>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Nutrition Grade A-</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="labellight">* Based on a 2000 calorie diet</div>
</div>
</td>
</tr>
</tbody>
</table>
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			<media:title type="html">Black Bean Turkey Chili</media:title>
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		<title>Weight Watchers Core Food List</title>
		<link>http://guiltlessgourmet.wordpress.com/2008/02/16/weight-watchers-core-food-list/</link>
		<comments>http://guiltlessgourmet.wordpress.com/2008/02/16/weight-watchers-core-food-list/#comments</comments>
		<pubDate>Sat, 16 Feb 2008 17:11:52 +0000</pubDate>
		<dc:creator>annelillian</dc:creator>
				<category><![CDATA[Core Program]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[Weight Watchers]]></category>
		<category><![CDATA[Healthy Eating]]></category>
		<category><![CDATA[Weight Watchers Core Food List]]></category>
		<category><![CDATA[WW Core]]></category>

		<guid isPermaLink="false">http://guiltlessgourmet.wordpress.com/?p=19</guid>
		<description><![CDATA[Being on WW Core, is simply training yourself to eat well. I have stuck to Core in the past. As well as reaching my weight goals, I found I had more energy and was less likely to get sick. Eating well keeps you well.   The plan is simple eat any foods you want from the Core List. Eat until [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=guiltlessgourmet.wordpress.com&amp;blog=2815830&amp;post=19&amp;subd=guiltlessgourmet&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
			<content:encoded><![CDATA[<p><strong>Being on WW Core, is simply training yourself to eat well. I have stuck to Core in the past. As well as reaching my weight goals, I found I had more energy and was less likely to get sick. Eating well keeps you well.  </strong></p>
<p><strong>The plan is simple eat any foods you want from the Core List. Eat until you are satisfied not full. These foods have been chosen for their low abuse factor. I found on this program I ate more and weighed less. </strong></p>
<p><strong>Vegetables:</strong><br />
Fresh, frozen or canned (without added sauce, fat or sugar)</p>
<p><em>Details</em><br />
Vegetables cannot contain ingredients that are not Core Foods (e.g., regular refried beans, pork &amp; beans, corn in butter sauce, dried tomatoes packed in oil, French fries and sweet pickles are not Core Foods.<br />
Vegetable juices are not Core Foods.<br />
<strong> </strong></p>
<p><strong>Fruits:</strong><br />
Fresh, frozen or canned fruits (without added sugar)</p>
<p><em>Details</em><br />
Canned fruit must be packed in water or juice (not syrup.<br />
Dried fruits are not Core Foods.<br />
Fruit juices are not Core Foods.<br />
<strong> </strong></p>
<p><strong>Soups:</strong><br />
Fresh, dried, canned, frozen or homemade soups made only with Core Foods</p>
<p>Bean soup (e.g., lentil soup, split pea soup)<br />
Bouillon<br />
Broth-based soup<br />
Tomato soup<br />
<em>Details<br />
</em>Cream soups are not Core Foods.<br />
<strong>Fat-Free Dairy Products and Dairy Substitutes:</strong><br />
Fat-free milk, cheese, cottage cheese, plain yogurt — all count towards your daily milk servings<br />
Reduced-calorie dairy shakes and Weight Watchers Smoothies (both count towards milk servings, both are limited to once a day)<br />
Fat-free, sugar-free pudding (counts towards milk servings)<br />
fat-free, sugar-free instant hot cocoa (limited to once a day)<br />
Fat-free sour cream<br />
Soy milk, cheese and yogurt (plain)<br />
<strong> </strong></p>
<p><strong>Starches, Grains and Cereals:</strong><br />
Whole-wheat pasta, brown rice, potatoes, and grains<br />
Cornmeal<br />
Rolled oats<br />
Puffed wheat, puffed rice, shredded wheat, and 100% bran cereals that do not contain added sugar<br />
Cooked (hot) cereal<br />
<em>Details</em><br />
Whole-wheat pasta, brown rice or potatoes are limited to one meal a day<br />
Cold cereals are limited to one meal a day and must be eaten with fat-free milk or fat-free plain yogurt.<br />
Hot cereal must be a plain variety that does not contain added sugar, nuts or dried fruit.<br />
Bread is not a Core Food.<br />
<strong> </strong></p>
<p><strong>Lean Meats:</strong></p>
<p>Beef, lamb, pork and veal</p>
<p>At the meat case look for cuts from the “loin,” “round,” and “leg”<br />
Ground beef with no more than 7% fat is limited to one meal a day. Processed meats such as deli products and hot dogs are not Core Foods.<br />
Poultry &#8211; Chicken and turkey<br />
Trim any visible fat before preparing and remove skin before eating<br />
Ground turkey or ground chicken is limited to one meal a day.<br />
<strong> </strong></p>
<p><strong>Fish and Shellfish:</strong><br />
Fresh, frozen, or canned, any variety</p>
<p><em>Details</em><br />
Canned varieties must be packed in water, broth or tomato juice (not packed in oil).<br />
<strong> </strong></p>
<p><strong>Meat Substitutes:</strong><br />
Dried beans and lentils<br />
Tofu, any type<br />
Vegetarian burgers, frozen<br />
<strong> </strong></p>
<p><strong>Egg and Egg Substitutes:</strong><br />
Whole eggs, egg whites and egg substitutes<br />
<strong> </strong></p>
<p><strong>Oils:</strong><br />
Fat-free salad dressings<br />
Fat-free margarine<br />
Fat-free mayonnaise<br />
Nonstick cooking or baking spray<br />
Extracts, flavorings, and herbs<br />
<em>Details</em><br />
Include 2 teaspoons of olive, canola, safflower, sunflower, or flaxseed oil each day. Use your weekly POINTS Allowance for any additional oil.</p>
<p><strong>Beverages:</strong><br />
Coffee (without sugar)<br />
Tea (without sugar)<br />
Diet soft drinks<br />
Club soda<br />
Seltzer (plain or flavored, unsweetened)<br />
<em>Details</em></p>
<p>Beverages containing alcohol are not Core Foods<br />
<strong> </strong></p>
<p><strong>Condiments:</strong><br />
Capers<br />
Cocktail sauce<br />
Hot sauce (pepper sauce)<br />
Ketchup<br />
Lemon juice<br />
Lime juice<br />
Mustard<br />
Salsa (fat-free)<br />
Soy sauce (shoyu)<br />
Steak sauce<br />
Sugar substitutes<br />
Taco sauce<br />
Teriyaki sauce<br />
Vinegar<br />
Worcestershire sauce<br />
<strong> </strong></p>
<p><strong>Extras:</strong><br />
Gelatin (unflavored and sugar-free flavored)<br />
Weight Watchers Fruities (available for sale at Weight Watchers meetings in participating areas).<br />
<strong> </strong></p>
<p><strong>At Snack Time Choose:</strong><br />
Fat-free milk<br />
Fruits and veggies<br />
Popcorn (94% fat-free)<br />
Vegetable soup<br />
Weight Watchers Fruities<br />
1 Weight Watchers Smoothie</p>
<p>Source: Weight Watchers website</p>
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		<title>Green Bean Chicken</title>
		<link>http://guiltlessgourmet.wordpress.com/2008/02/11/green-bean-chicken/</link>
		<comments>http://guiltlessgourmet.wordpress.com/2008/02/11/green-bean-chicken/#comments</comments>
		<pubDate>Mon, 11 Feb 2008 17:53:03 +0000</pubDate>
		<dc:creator>annelillian</dc:creator>
				<category><![CDATA[chicken]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Healthy]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[stir-fry]]></category>
		<category><![CDATA[green beans]]></category>
		<category><![CDATA[low-fat cooking]]></category>

		<guid isPermaLink="false">http://guiltlessgourmet.wordpress.com/?p=9</guid>
		<description><![CDATA[Just made this for lunch on Sunday. I forgot how much I loved it. It is a bit spicy. A great way to get several veggie servings. A good source of protein.  Absolutely &#8230;.. delicious! But best of all an incredible amount of food that is entirely &#8230; guiltless. 6 oz. boneless, skinless chicken breast, [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=guiltlessgourmet.wordpress.com&amp;blog=2815830&amp;post=9&amp;subd=guiltlessgourmet&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
			<content:encoded><![CDATA[<p align="left">Just made this for lunch on Sunday. I forgot how much I loved it. It is a bit spicy. A great way to get several veggie servings. A good source of protein.  Absolutely &#8230;.. delicious! But best of all an incredible amount of food that is entirely &#8230; guiltless.</p>
<p align="center"><img border="0" width="320" src="http://i107.photobucket.com/albums/m283/AnneLillian/FusionFare-recipe-spicyBean.png" alt="Green Bean Chicken" height="240" /></p>
<ul>
<li>
<div align="left">6 oz. boneless, skinless chicken breast, thinly sliced</div>
</li>
<li>
<div align="left">1/4 cup Light Asian Toasted Sesame Dressing</div>
</li>
<li>
<div align="left">6 cups green beans, trimmed</div>
</li>
<li>
<div align="left">2-3 Cloves Garlic, minced</div>
</li>
<li>
<div align="left">2 tbsp. Fresh Ginger, minced</div>
</li>
<li>
<div align="left">2 tsp. Red Pepper Flakes</div>
</li>
<li>
<div align="left">2 tsp. (to taste) Sirachi (roasted garlic- red pepper puree)</div>
</li>
<li>
<div align="left">1 tbsp. sesame seeds</div>
</li>
<li>
<div align="left">2 tsp. oil (preferably sesame)</div>
</li>
</ul>
<p align="left">Minimum of 2 Hours Before. Marinate Chicken Breasts in Light Asian Sesame Dressing.</p>
<p align="left">Heat 1 tsp. oil in large wok. Combine Chicken, Marinade, Red Pepper Flakes, minced Garlic, and 1 tbsp. of fresh Ginger in small  bowl. Add to wok. Saute over med-high heat until chicken is cooked through. Remove Chicken from wok and cover.</p>
<p align="left">Add 1 tsp. of oil to wok. Heat over High Heat. Add Green Beans, Sirachi, Sesame Seeds, and remaining tbsp. of minced Ginger. Stirring until green beans are wrinkled about 2-3 minutes.</p>
<p align="left">Add back Chicken. Stir until all is heated through.</p>
<p align="left">Serve over  1 cup Brown Rice.</p>
<p align="left">Serves 2-4</p>
<p align="left">&nbsp;</p>
<p align="center">Nutrition Facts based on recipe divided into 2 servings. Includes 1 cup brown rice.</p>
<p align="center">Cutting Carbs- Cut Out the Brown Rice</p>
<p align="center">Does NOT include nutritional info for dressing.</p>
<p align="center">WW points- 7</p>
<p align="center">
<table width="242" cellPadding="0" cellSpacing="0">
<tr>
<td align="center" class="header">Nutrition Facts</td>
</tr>
<tr>
<td>
<div class="serving">Serving Size 434 g</div>
</td>
</tr>
<tr style="height:7px;">
<td bgColor="#000000"></td>
</tr>
<tr>
<td style="font-size:7pt;">
<div class="line">Amount Per Serving</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Calories                                            337</div>
<div style="float:right;width:20px;padding-top:1px;height:6px;" class="labellight"></div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="dvlabel">                                        </div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Total Fat                                      10.8g </div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Saturated Fat                                 2.0g</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Cholesterol                                      72mg</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Sodium                                           86mg</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Total Carbohydrates                         30.5g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Dietary Fiber                                   13.0g</div>
</div>
</td>
</tr>
<tr>
<td class="indent">
<div class="line">
<div class="labellight">Sugars                                            5.0g</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Protein                                             34g</div>
</div>
</td>
</tr>
<tr style="height:7px;">
<td bgColor="#000000"></td>
</tr>
<tr>
<td>
<table border="0" cellPadding="0" cellSpacing="0" class="vitamins">
<tr>
<td>Vitamin A 61%</td>
<td align="center">•</td>
<td align="right">Vitamin C 94%</td>
</tr>
<tr>
<td>Calcium 19%</td>
<td align="center">•</td>
<td align="right">Iron 32%</td>
</tr>
</table>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="label">Nutrition Grade A</div>
</div>
</td>
</tr>
<tr>
<td>
<div class="line">
<div class="labellight"></div>
</div>
</td>
</tr>
</table>
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		<title>Chocolate Walk</title>
		<link>http://guiltlessgourmet.wordpress.com/2008/02/09/chocolate-walk/</link>
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		<pubDate>Sat, 09 Feb 2008 00:48:03 +0000</pubDate>
		<dc:creator>annelillian</dc:creator>
				<category><![CDATA[chocolate]]></category>
		<category><![CDATA[events]]></category>
		<category><![CDATA[food]]></category>
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		<guid isPermaLink="false">http://guiltlessgourmet.wordpress.com/?p=6</guid>
		<description><![CDATA[  Alright this activity is not exactly &#8220;guiltless&#8221;, but sometimes you just have to live a little. February 8th     5-8 pm  Downtown Coeur d&#8217;Alene Chocolate Walk Only once a year do we get the incredible opportunity to stroll downtown tasting chocolate from over 30 different locations. A chocoholics dream come true.  &#8221;Chocolate is a perfect [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=guiltlessgourmet.wordpress.com&amp;blog=2815830&amp;post=6&amp;subd=guiltlessgourmet&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
			<content:encoded><![CDATA[<p align="center"> </p>
<p align="center">Alright this activity is not exactly &#8220;guiltless&#8221;, but sometimes you just have to live a little.</p>
<p align="center">February 8th     5-8 pm </p>
<p align="center">Downtown Coeur d&#8217;Alene</p>
<p align="center">Chocolate Walk</p>
<p align="center">Only once a year do we get the incredible opportunity to stroll downtown tasting chocolate from over 30 different locations. A chocoholics dream come true.</p>
<p align="center"> &#8221;Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. It is the best friend of those engaged in literary pursuits.&#8221; &#8211; Baron Justus von Liebig</p>
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